Iced Luna Blue Lemon Tea

Iced Luna Blue Lemon Tea 

Ingredients

• 1/2 lemon, thinly sliced
• 1/2 to 1 tsp of Luna Blue Matcha
• 3 cups hot water
• 1 tbs raw honey/agave syrup optional

Method

1. Using a fine mesh sifter, sift Luna Blue Matcha into a glass carafe or pitcher.
2. Pour hot water into the carafe.
3. Add raw honey/agave syrup to taste
4. Add Lemon slices and gently stir to watch the colour change from blue to purple.  
5. Place into the fridge to completely chill for 3-4 hours for the flavors to release.
6. Add ice to serve.